Can we have this? im talkin about the powder u add to boiling watera nd presto it thickens and becomes gravy. i know it would be good with some mushrooms added to it and poured over a morning star farms flame griller.
I agree that it sounds yummy - but I'm thinking that we can't have it. I would guess that the reason it thickens is because of white flour. If you don't see flour in the ingredients and see corn starch instead, I bet that would be OK. But it's probably one of those things that we should eat only once in a while and not incorporate it into our every day!
Also, I'm pretty sure it has hydrogenated oil in it (heart attack!) and tons of sodium which would make you retain water. I'm not sure, though, if it's ok on fat smash. Good luck
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