Well, I'm discovering that I still have some learning to do about this whole muesli-for-depression thing. Last night, at 4 AM, I had another little episode of being angry (never mind what it was about), so once again, I had a measured serving of muesli to help myself deal with it. So far, so good. Then, come noon, after sleeping way late, I had the bright idea (right...) of skipping my noon serving of muesli, because, I figured, I'd already had my "potion" for the day. Sure enough, as the afternoon progressed, I got more & more down, until, about 4:30 PM, I was in genuine depression pain. All of a sudden (duh!), it occurred to me that there was a reason why I'd chosen noon as the time to eat my daily muesli: because of my diurnal pattern of feeling worse in the afternoons. So I got up and ate another 1/2 cup serving, and sure enough, about an hour later, the depression had gone away. I'm not going to make
that mistake again!
I also noticed, in looking back over my daily mood tracking, that the sugar-containing muesli I had initially discovered was so helpful, was subtly, but more, effective than the non-sugar-added kind I've been eating in recent days. (Both kinds are Familia brand: mostly rolled oats, with just a few bits of dried fruit in them.) I don't really want to have the sugar-added kind available to me, since I tend to overeat it, wheareas I don't do that with the non-sugar kind. So tomorrow, I'm going to go get myself some raisins, so I can add a handful of those to my noon serving every day, and get more of an insulin pulse that way. If you're restricting your carbs, it's the insulin that supposedly helps one's mood (at least according to current theories), much more than the carbs
per se.
Meanwhile, I have the issue of what would be the best way to deal with my anger episodes. I can get angry any time of day or night, depending on when there's a trigger for it. I think what I'm going to do is go back to an old dieting standby from the days when I lost 107 lb. on Jenny Craig:
dates. I think a few dates, which I have no history of over-consuming, would be a more effective "emergency" sweet to have on hand for when I get angry, and that way I wouldn't have the muesli I need on a daily basis mixed up in my mind with what I need occasionally for when I get angry. Plus, a few dates are lower in calories than a serving of muesli, which I'm having with cream (because cream has almost no carbs).
I'll let you know how that goes. By the way, for those of you who are experimenting with letting your feelings hang out instead of stuffing them away with food, I highly recommend keeping a journal or some kind of tracking of your mood states, with notes on what foods you're craving or what foods you eat in response to those moods, and how those foods are or are not helpful. According to a book I've been reading—
Robert E. Thayer's Calm Energy: How People Regulate Mood with Food and Exercise—the most common states people "medicate" with food are anxiety, loneliness, boredom, anger, and depression. (I listed them in order of a mnemonic I made up: AL(L) BAD.)
There's lots of good stuff in Thayer's book, almost all from studies of human beings (not rats). One study I found especially interesting. We've all heard that moderate exercise elevates mood, right? Well they did surveys of people signing up for new gym memberships, asking them what were their reasons for joining the gym. It turns out that the people who had never had a gym membership before listed weight loss as their #1 reason, whereas people who had previous experience with using a gym listed mood regulation ("makes me feel better, improves my moods") as their #1 reason. Both groups also listed things like body shaping, fitness, overall health. Both groups included all sizes & shapes of people. Isn't that interesting, that the ones who had already tried out exercise were so much more aware of how it improved their moods?