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Food Log: Feb 16 - 22
Just getting us started!
Jina, did you get the salmon stuff I posted on last week's food log? |
Yes, I just read it. Thanks, Star!
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Monday's Munchin'
Good!
Breakfast: Scrambled eggs w/cheese - 2 Sausage - 0 Lunch: Green salad w/grilled chicken - 4 Dinner: Oven roasted chicken - 0 Spaghetti squash w/pesto - 5 SF ice cream - 5 Total = 16 p.s. lots of sf cough drops for my throat. not sure how many that's accounting for |
Monday Munching
Breakfast:
Coffee with cream and sweetner -- 3 Almonds -- 2 Lunch: Chicken -- 0 Cheddar -- 1 Cucumbers -- 2 Snack: Peanut butter -- 3 Supper: ??? TOTAL: |
Monday foods!
Breakfast almonds:4 string cheese:1 snack SF jello:0 1 liter if water diet pepsi lunch hamburger:0 cheese:1 snack buffalo wings: 2 blue cheese: 0 dinner romaine:2 mayo:0 tuna:0 pickle:1 dressing:4 1 liter or water Total: 15 carbs!!! |
Monday, 2/16
Atkins Induction Breakfast: 2 cups coffee w/splenda 7 cream - 7 deer sausage Lunch: grilled chicken cole slaw - 6 Snack: sf jello 2 tbsp heavy cream w/water, vanilla & 1 splenda - 2 Supper: steamed brocolli & cauliflower w/butter - 6 Water: 88 oz Exercise: 30 minute walk 20 minutes strength training w/exercise ball Total carbs: 21 (oops 1 over - I gotta watch that) Scale: 203 (-2) :cp: |
Hey I have another question....all ya'll just using regular peanut butter? or the sugar free kind?
thanks, cathy |
Tuesday
I use regular, super-chunk peanut butter. But I've been eating so much of it, that I'm taking a break for a while. Sugar-free was more expensive and the carb count was the same so I decided to just go with the less expensive stuff.
Breakfast: Extra sharp cheddar - .5 Decaf w/splenda - 2 Lunch: Steak - 0 Romaine salad w/cheese & bacon (oil & vinegar for dressing - 1 One big, lovely strawberry - 1 Snack: Smoked almonds - 2 Dinner: Spaghetti squash w/italian sausage marinara - 11 1 glass of Shiraz -2 Total = 19.5 |
Tuesday's Tally
Cathy: I'm just using regular peanut butter as well. Cheaper and about the same carb count as the low-carb stuff. But, like Star, I need to take a break from it! I love the stuff and have been eating too much of it lately. I'm going for one week with no peanut butter... not sure if I can do it! :D
Breakfast: Coffee with cream and sweetner -- 3 String cheese -- 1 Lunch: Chicken -- 0 Salad -- 2 Snack: Cheddar -- 1 Supper: Cesear salad -- 4 Snack: Peanut butter -- 3 (OK. So, I'm going to get rid of the peanut butter I have now, and THEN go a week without it. I'm weak with it sitting right there staring at me in the cabinet!) TOTAL: 14 carbs |
Thanks - I'm glad to know ya'll are using the regular pb bec like you said the other is more expensive and it just don't taste as good to me.
thanks, cathy |
Wow, today's TUESDAY!!!! (lol. and I keep posting my stuff in the wrong dates).
Breakfast: 2 eggs--1.2 Lunch: salad-- chicken--0 supper: salad-- chicken-- (forgot these) cheese-- 1/2 tomato-- slice red onion-- __________________ |
Tuesday food
Breakfast almonds:4 cheese: 2 snack SF jello:0 1 liter of water diet pepsi lunch 2 smokies: 2 snack: Ham:0 cheese:3 celery stalk 1 PB (very little trying to ween it off) :1 dressing:1 1 liter of water dinner romaine: 3 ground pork:0 cheese:1 olives: 1 dressing: 1 total 19 carbs |
Tuesday, 2/17
Atkins Induction Breakfast 1 scrambled egg - 1 2 tbsp whipping cream w/water, vanilla & splenda - 2 1 coffee w/splenda & cream - 3 Lunch: grilled chicken coleslaw - 6 Snack: sf jello Supper: grilled fish steamed brocolli & cauliflower - 6 Water: 64 oz Exercise: none *sigh* Total carbs: 18 |
Wake-up Wednesday!
Breakfast:
Extra sharp cheddar - .5 Sausage - 0 Decaf w/splenda - 2 Lunch: Subway Ham and Turkey Wrap - 7 Dinner: Oven fried chicken - 0 Garlic cheese bread - 5 Snack: Strawberry slices - 2 Toffee whipped cream - 2 Total = 18.5 |
This is my Wednesday so far
Breakfast: 2 eggs--1.2 2 sausages-- Lunch: salad-- chicken--0 Supper: salad-- 1/2 tomato 1/2 onion slice 2 slices cheese steak (I really need to learn to count the carbs in these also so I'm actually more aware of what my count is) |
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