Weekly Food Log - Oct 7th - 12th

  • How's a weekly food log ?

    Tuesday:

    B-
    Coffee 24 oz
    Splenda 3 P
    Cream 2 Tb
    Tky Bacon 4 S

    L-
    Salad 2 C
    BC Dressing 1 T
    Tuna 3 oz
    Soy Nuts .25 oz

    D-
    Pot Roast 6 oz
    Green Beans 1 C

    S-
    Pork Rinds 1 oz
    Cheese 1.5 oz

    Carbs: 13
    Calories: 1466
    Water: 64 oz (aiming for)
  • I'm in . . . this helps me keep track and be accountable . . .
    MONDAY
    Breakfast: Breakfast Sausage (3)
    Lunch: Hot wings (0)
    Dinner: Shrimp in garlic & butter, 2/3 c. asparagus, salad (11.5)
    Evening Snack: Chicken, Jell-O & 2 T. Cool Whip (1)
    Diet Dr. Pepper
    Water: 30 oz - need to work on that one
    Total Carbs: 15.5

    TUESDAY

    Breakfast: 2 eggs scrambled 1 slice bacon (1.2)
    Lunch: 2 Cheddarwurst (2)
    Dinner: Chicken Salad w/cucumbers, string cheese (2)
    Snack: Lo-carb peanut butter brownie (6) cheese/mushroom pizza topping 6
    Water: 40 oz - better than Monday, but still need to work on
    Total Carbs: 17

    WEDNESDAY

    Breakfast: 2 eggs over easy (1.2), bacon, 1 lo-carb bread (3)
    Lunch: Taco Salad (10)
    Dinner: Chorizona Sausage, String Cheese (0)
    Snack: Hot Chocolate (4)
    Water: 60 oz.
    Total Carbs:17

    THURSDAY

    Breakfast: Chorizano Sausage
    Break: Russell Stover Mint Patty (.3)
    Lunch: Italian Salad (10)
    Dinner: Chicken Salad w/cucumbers (4)
    Snack: 2 chocolate chip cookies (don't know )
    Water: 50 oz.
    Total Carbs: 14.3 + cookies

    FRIDAY

    Breakfast: Bacon & eggs (1.2)
    Lunch: Mushroom Swiss Burger (4)
    Dinner: Hot wings & Southwestern Salad (15)
    Snack: Sugar Free Ice Cream (10)
    Water: 40 oz
    Total Carbs: 20.2

    SATURDAY

    Breakfast: Bacon & eggs w/cheese (2)
    Lunch: Chicken Salad (0)
    Dinner: Ham, green beans, salad w/dressing (12)
    Snack: nuts (4)
    Water: 20 oz.
    Total Carbs: 18

    SUNDAY

    Breakfast: 4 sausage sticks (4)
    Snack: lo-carb bar (3)
    Lunch: Cheeseburger (3)
    Dinner: Cheeseburger (3)
    Water: 10 oz.
    Total Carbs: (14)
  • So here I go and post on Oct 6th...silly me, before noticing this thread? I will copy and paste!

    here it is:
    Breakfast:
    1/2 c. homemade flaxmeal cereal (3)
    sugar sub (.5)
    decaf w/cream (2.5)
    =6

    Lunch:
    tuna (0)
    mayonnaise (.5)
    onion (.5)
    12 cucumber slices (1.5)
    6 radishes (.5)
    2 tbsp ceasar dip (1.2)
    =4.2

    Dinner?? Planned??

    Okay - it was the Chinese buffet....I did overeat on carbs, but nothing too dangerous

    wonton soup broth (no wontons)
    salad w/italian dressing, slice of smoked salmon
    roast beef, veggie chop suey, sauteed mushrooms/onions
    green beans
    a bite of bbq pork and baked chicken (tasted too sweet so I passed on those).
    3 small slice canteloupe

    Not too bad...I do feel stuffed, and I'm sure scale will show an increase due to additional food and salt....


    Froufy
  • Tuesday
    Breakfast:

    Breakfast Smoothie ( 1/4 cup Ricotta, 2 scoops Choc Low Carb Shake mix, water, ice, 2 tsps psyllium husks)

    Lunch:

    1 can Chicken Vienna Sausages
    1 TBSP Cream Cheese

    Dinner:

    3 Brown and Serve Sausages
    3 Large Eggs, scrambled with 1 cup baby spinach, 1 oz cheddar cheese, 1 tbsp butter and 1 clove garlic

    Total Carbs: 11
    Total Calories: 1157

    I needed a salad today.. but I am so Sick! I caught my DD's cold. I just couldnt get that salad in. I tried to eat some celery and it made me nausous just looking at it
  • WACKY WEDNESDAY
    Breakfast
    1 slice lc bread (4)
    cream cheese (.6)
    decaf w/cream (2)
    =6.6

    Lunch:
    salad bar (3)
    ranch dressing (1)
    2 slices cheddar (.6)
    1/3 c cottage cheese (2)
    1/3 c. blueberries (6)
    =12.6

    Dinner:
    Big Daddy's Crabshack!
    garlic shrimp au gratin (1.4)
    salad w/ranch dressing (4)
    salmon or tuna or other fish w/veggies (4)
    decaf w/cream (2)
    =11.4

    Approximate total: 30.6..(may cut out dinner salad if I'm not super hungry!).....

    Froufy
  • MONDAY
    Breakfast: 1 egg, 1 egg white, sausage patty (1.6)
    Lunch: 1 c. salad, tuna salad, salad dressing, diet soda (4.1)
    Dinner: Chicken Marsala, 1 c. salad, 1 tbs dressing, 4oz.red wine(6.0)
    Snacks: 1 oz. muenster cheese, pepperoni, SF Jell-O (0.5)
    Water: 72 oz.
    Total Carbs: 12.2

    TUESDAY
    Breakfast: Atkins shake (1)
    Lunch: 1 c. chili (no beans), 1/2c. sour cream, 1/2c. shredded cheese, diet soda (9)
    Dinner: Basil,tomato, cream cheese Quiche, 1c. salad, dressing, 8 oz. ginger ale with splenda (5)
    Snacks: 8 oz. ginger ale (0.5), string cheese (0.5), pepperoni (0)
    Water: 72 oz.
    Total Carbs: 17

    WEDNESDAY
    Breakfast: Basil,tomato, cream cheese Quiche (2)
    Lunch: 2 c. salad, dressing, 2 oz. ham, 2 oz. swiss (4.5)
    Dinner: 1 Kayem Hot Dog (2) mustard, Atkins ketchup (1)
    Snacks:
    Water: over 72 oz....water is not a problem for me.
    Total Carbs:9.5

    Plan for THURSDAY
    Breakfast: Sausage patty (1)
    Lunch: 6 oz. tuna salad, diet soda (2.5)
    Dinner: Center Cut Pork Chop, Zucchini cakes (0.2)
    Water: 72 oz.
    Snacks: 1 oz. pepperoni, 1 oz. Muenster cheese (1)
    Total Carbs: 4.7

    Plan for FRIDAY
    Breakfast: Morning Start Bar (2)
    Lunch: 2 oz. Ham, 2 oz. Swiss, mustard, Diet Soda (3.5)
    Dinner: 3 c. salad, feta cheese, oil & vinegar greek dressing (6?)
    Water: 72 oz at least
    Snacks: 2 oz. Muenster cheese (2)
    Total Carbs: so far approx 14
  • Wednesday:

    B-
    Coffee 24 oz
    Splenda 3 P
    Cream 2 Tb
    Pnutbutter 2 tsp

    L-
    Salad 2 C
    BC Dressing 1.5 T
    Tuna 3 oz
    Cheese 1 oz
    Olives 10

    D-
    Turkey
    Boston Market Tky Gravy (YES ITS LOW CARB 2 per 1/4 cup)
    Green beans 1 C

    S-
    Pork Rinds 1.5 oz
    Sour Cream 4 T

    Carbs: 25
    Calories: 1611
  • THURSDAY
    Feeling cranky & tired, but still at work today...looking forward to long weekend (canadian Thanksgiving this Monday).

    Breakfast:
    1/2 c full fat plain yogurt (4)
    1/2 c. strawberries (4)
    decaf w/cream (2)
    =10

    Lunch:
    cold cuts 100 grams (0.8)
    sliced cucumber/peppers (4)
    ceasar dip (1.2)
    =6

    Snack:
    diet soft drink (1)
    2 mozzarella cheese sticks (.4)
    =1.4

    Dinner:
    leftover roast turkey (0)
    squash (6)
    brocolli (3.6)
    butter (0)
    =9.6

    Total: 27 carbs...but low on cals according to Fitday (1031, 65% fat, 10% carbs, 25% protein)
    today's weight: 190

    Froufy
  • I'll get ideas from you ladies - but I can't take the time to track what I am eating...I did it for the first 2 months and now I just keep a running total in my head each day. I'm one of those people who never balances her checkbook either! Once every 5 years I open a new account and on the old account I just stop using the checks and let the balance sit for 9 months and then close the account!
  • FRIDAY...AND I'M NOT WORKING TODAY!
    Took a "mental health" day off of work, as yesterday was a real bummer!

    Breakfast:
    Denny;s
    scram slam: scrambled eggs w/cheddar cheese, onion/pepper/mushroom = approx 4
    bacon/sausage (1)
    sliced tomato (1)
    decaf w/cream (2)
    =8

    Late snack:
    decaf w/cream (2)
    atkins muffin (2)
    =4

    Later snack:
    2 pepperoni sticks (1)

    Not sure about dinner yet!

    Froufy
  • Ok.. this was my Idea.. and I havent posted!

    But until tonight, I would have posted nothing but tea, lemon and water.. that is about all I have eaten. I did force down a couple of Atkins bars too but still!

    Tonight we took DH out to dinner. Tmo he turns 40, so I did have a huge chicken caesar salad and took out every last crouton. I was very proud of my self!
  • October 11, 2003

    Breakfast
    3 eggs……………………………………3 carbs / 6 pts
    cheese…………………………………...3 carbs / 3 pts
    veggies ………………………………….2 carbs / 0 pts
    tsp butter…………………………………0 carbs / 1 pt

    Lunch
    Salad……………………………………..6 carbs / 0 pts
    Steak …………………………………….0 carbs / 6 pts
    Reg Caesar dressing………...…………1 carb / 4 pts

    Dinner
    Beef Stew ………………………………0 carbs / 4 pts
    Veggies……. …………………………..1 carb / 1 pt
    Yogurt Cheese………………………….1 carb / 1 pt

    Snack
    BB Yogurt..…..……………………………3 carbs / 2 pts
    Yogurt Cheese..………………………… 1 carbs / 1 pt
    Flaxmeal…………...……………………. 1 carbs / 1 pts

    Total……………………………………….21 carbs / 30 pts
  • sunny saturday
    PMS TIME! lots of nibbling going on...YIKES!

    Breakfast:
    1 slice lc bread (4)
    cream cheese (1)
    =5

    Lunch:
    chicken broth (1)
    2 chicken thighs (0)
    sliced salami (3)
    melon (5)
    6 grapes (5)
    pepperoni (.5)
    =14.5

    Dinner:
    chicken salad w/mayo & celery (1.5)
    diet splenda soft drink (1)
    =2.5

    POPCORN AT THE MOVIES!...how many carbs? about 2 cups/several handfulls? I just looked it up: about 13 carbs for 2 cups popped w/butter.

    Total: 35 carbs.....but according to fitday...only 1190 calories, and ratios are not too bad: 65% fat, 10% carb 25% protein.

    Need to get the water flowing and hope TOM arrives without too much damage being done!

    Froufy
  • REALLY OFF SCHEDULE SUNDAY!
    Still feeling crappy, and eating is somewhat unregulated?

    Breakfast:
    2 eggs (1.2)
    bacon (.5)
    decaf w/cream (2)
    =3.7

    Lunch:
    sliced polish coil (1.5)
    1 cracker (2)
    smoked salmon/ham (0)
    3 potato chips (2)
    1/2 c yogurt w/sf syrup (5)
    talking rain drink (2)
    =12.5

    Craving sweets, so trying to stay out of the kitchen...also have PMS/TOM headache...will try and take something to dull the pain!

    Not sure if I dare eat supper tonight? Need to keep myself busy and away from food temptations.

    UPDATE: decided I had better eat dinner or I would run into trouble later on!

    2 broiled hamburger patties
    1 cup zucchini, stir fried in garlic olive oil, with some sliced onion and red pepper (8)
    1 sf peppermint patty (2)
    =10


    Froufy