Induction Re-start

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  • Ok, I have been toying with South Beach and Atkins, and after reading SugarFreeSheila - I've decided on Atkins. Afterall, once your done with induction you start adding in the good carbs again, etc.. anyway.

    I'm on day 2. I'm going to go have some bacon/eggs for breakfast. Yesterday I stayed on plan and drank a lot of H20 (for me). Today I'm going for even more.

    Lunch I'm going to have some sliced turkey and swiss cheese and for dinner I'll have 2 cups salad with real ranch dressing, pork tenderloin, and 1 cup cooked brussel sprouts.

    I am craving sweets like mad. Yesterday I went grocery shopping and almost bought a 12 pack of glazed donuts...but I didn't and stayed on plan. That's a victory for me, definately!

    How much of the heavy cream can I have per day and what can I use it in to curb my sweet tooth?

    Thanks so much!
    Brandy
  • Darn these cravings. Luckily nothing is in the house that is sweet that I like, lol. Will they ever go away? According to fit day I'm up to 13 carbs today, I get 20 I think, so I should be on track.

    I'd give anything for some Easter mini-eggs, but I keep thinking getting skinny will feel better. Right? lol
  • Does anyone know of a more active Atkins forum? This one seems fairly slow.
  • Starting Over Myself
    Well, it has been a long time for me since last doing Atkins, but this is the easiest thing for me to do while I am out of the states. Just jumping abord to get some added support.
  • Hi everyone. I'm one month in tomorrow. The weight loss has slowed dramatically, but its still creeping down and my body is reshaping. I can't believe how much smaller my waist is....seems like the gain I had was mostly in my gut. My size 12 jeans are getting loose, but I'm not ready for a ten for another five to ten pounds--maybe 15 at this age LOL. It doesn't come off like it used to...<sigh>.
  • Quote: Darn these cravings.
    I'd give anything for some Easter mini-eggs, but I keep thinking getting skinny will feel better. Right? lol
    The cravings do pass. Nobody craves sugar like I do...I've always said I'm a sugar/fat combo addict. During induction I dreamed about Hershey bar binges LOL. If I got past it....anyone can. And when it passes...it really is gone. I don't even think about sugar anymore.

    I have to keep my carbs below 35 to keep the cravings gone, though. If I get much over that......its dreams of chocolate again!

    Breakfast today, an Atkins shake latte with sugar free whipped cream on top. Yuuummmmmm. I stir in a tablespoon of benefiber to keep the hungries away.
  • Hello everyone, I have to start over too.. I got frustrated and ate bad all last week, and gained 4 1/2 pounds! It seems like every time I lost a bunch of weight, I stray. I don't know why. So my entire diet has been 2 steps forward, one steo back. I am feeling very frustrated in myself.. so tomorrow I need to get serious.
  • Quote: Ok, I have been toying with South Beach and Atkins, and after reading SugarFreeSheila - I've decided on Atkins. Afterall, once your done with induction you start adding in the good carbs again, etc.. anyway.

    I'm on day 2. I'm going to go have some bacon/eggs for breakfast. Yesterday I stayed on plan and drank a lot of H20 (for me). Today I'm going for even more.

    Lunch I'm going to have some sliced turkey and swiss cheese and for dinner I'll have 2 cups salad with real ranch dressing, pork tenderloin, and 1 cup cooked brussel sprouts.

    I am craving sweets like mad. Yesterday I went grocery shopping and almost bought a 12 pack of glazed donuts...but I didn't and stayed on plan. That's a victory for me, definately!

    How much of the heavy cream can I have per day and what can I use it in to curb my sweet tooth?

    Thanks so much!
    Brandy
    Hi Brandy,

    My biggest suggestion to you is to make sure that you eat enough during the day. I found at first that I was not eating a lot because I wasn't as hungry, but as soon as I started adding in snacks and eating bigger portions, my weight loss kicked in more. A good link for food ideas is http://www.genaw.com/lowcarb/ . There are wonderful recipes, and the ones that are induction friendly are marked with an asterisk. She also has a listing of her induction menus with recipe links.

    One thing I used a lot to curb cravings are the Atkins Advantage bars that are marked as induction-friendly. Some people say the bars stall them, but I didn't have that problem. Another idea is to whip up some heavy cream, add some splenda, and add some unsweetened cocoa. I never measure how much I use, but it's probably around 1/4 cup.

    Hope this helps,
    Julie
  • Quote: Does anyone know of a more active Atkins forum? This one seems fairly slow.
    You might want to post in the "weekly chat" section that starts every Monday. It's an active thread.

    Julie
  • Well, its a restart for me today! What a rough couple of weeks its been.

    I am not going to get on the scale, the numbers are just too high and they are depressing!

    Im going get a bunch of eggs boiled today, some crustless quiche made, and a bunch of chicken breasts done up! Oh!! and get my water jug filled too!

    Here I go again
  • Good for you for getting right back on board, Robin!

    I had a mini slip the other day, but it only lasted for about ten minutes and I'm back on track. Normally, I'd have used it as an excuse to blow everything!