Hi
Magistra! Nothing to apologize about--I really appreciate your comments

I'm surprised to read about your adjustment to the diet because it sounds like adjusting to low carb, and I hadn't thought of your WOE as low carb. Mostly I'm thinking when I read it that it sounds delicious, haha, and satisfying. I'm thinking dates might be a good carb for me. I avoid wheat, except the indulgence days. I don't feel well when I eat a lot of fat, and some fats upset my system even in small amounts: avocado oil, butter, cream. I'm looking forward to phasing off my packaged diet in Sept and your WOE is on my radar. I do best when I have have few decisions to make about what to eat, and when my food is "good but not too good."
PS Your account of swimming & saving the bee was as lovely to read as your menus.
Tues
B 160 vanilla shake, coffee, bacon, cheddar, egg muffin
L 161 salad, HB egg, evoo, 0-cal italian vinaigrette
L 130 broccoli cheese soup
D 349 grilled chicken, Brussel's sprouts
S 222 bbq soynuts, cabbage, chicken
calories 1022 net carbs 29 steps 4256 miles 1.6
postponing WI until later in week but heartened by looser pants & top this morning.