Well looks like my weekend eating fiasco has moved the scale upwards 2 lbs so I really am committed to getting back on track today and have brought a ton of food w/me today!
Breakfast: decaf w/light cream, 1/2 lf cottage cheese w/strawberry mix, 18 oz water
Lunch: leftover salad w/garlic dressing, whole wheat spaghetti w/core meat sauce (tomatoes, red wine!!!, peppers, onions, mushrooms, garlic, lean ground beef, tomato sauce)
brought 3 pieces of fruit to choose from: 1 apple, 1 banana, 1 nectarine
Snack: cut up veggies (baby carrots, red & green pepper strips), tzaziki dip (yogurt, cucumber, garlic)
yogurt if hungry
Dinner: marinating boneless skinless chicken breast in low carb/sf teriyaki sauce, will stir fry w/bag of frozen asian veggies....might make brown rice if time permits.
I am starving - just wanted to share that with you!
I had my banana for morning snack, my nectarine after lunch (which I thought was pretty filling at the time). And hungry since around 2:45 pm. Just had my veggies and dip and drinking more water.
This is the longest day of my life - I am supposed to go home around 4:30 pm which is like ONE HOUR AWAY - will I make it?
Hi, I am a newbie to this board, but an old hand at WW. I did points before, but am doing core now. My menu today was:
B - Oatmeal w/splenda & FF milk
L - Taco Salad (1 pt for tortilla chips)
S - Grilled Beer Can Turkey, Scalloped potatoes, Turnip Greens
Sn - Chocolate pudding
hi there, puret. would you post your grilled beer can turkey recipe for us? why don't you join us on other threads, too. how about the core--profile one so we can get to know you?