Quote:
Originally Posted by sandybar
Misti,  You crack me up. I agree that it's worth it to see what that yucky stuff does to us. My question is, why didn't it do that to us before???
You mentioned that Lean Cuisine is processed crap. Is it cuz of the sodium in it? I ask cuz I take those or the weight watcher meals to work a lot for lunch. I certainly don't want to do anything to mess up my weight loss journey. So, I promise not to give you a hard time when I'm asking for your feed back.
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Well I am glad I can at least provide some comic relief!

Thanks for promising not to launch any attacks!
I certainly don't want to discourage anyone from eating a lot of processed foods if that is what they want to do. It is from my own research that I have decided most processed foods are extremely low in nutrients and high not only in sodium but dozens or even hundreds of chemicals. I had no idea until I did the research what "natural flavors" consist of.
http://www.sciam.com/askexpert_quest...FB809EC5880000
http://www.rense.com/general7/whyy.htm
I think this quote from Fast Food Nation site is small enough to postl
"A typical artificial strawberry flavor, like the kind found in a Burger King strawberry milk shake, contains the following ingredients: amyl acetate, amyl butyrate, amyl valerate, anethol, anisyl formate, benzyl acetate, benzyl isobutyrate, butyric acid, cinnamyl isobutyrate, cinnamyl valerate, cognac essential oil, diacetyl, dipropyl ketone, ethyl acetate, ethyl amyl ketone, ethyl butyrate, ethyl cinnamate, ethyl heptanoate, ethyl heptylate, ethyl lactate, ethyl methylphenylglycidate, ethyl nitrate, ethyl propionate, ethyl valerate, heliotropin, hydroxyphenyl-2-butanone (10 percent solution in alcohol), a-ionone, isobutyl anthranilate, isobutyl butyrate, lemon essential oil, maltol, 4-methylacetophenone, methyl anthranilate, methyl benzoate, methyl cinnamate, methyl heptine carbonate, methyl naphthyl ketone, methyl salicylate, mint essential oil, neroli essential oil, nerolin, neryl isobutyrate, orris butter, phenethyl alcohol, rose, rum ether, g-undecalactone, vanillin, and solvent."
But try to find OUT what is really in it.. you CAN;T. In Fast Food Nation the author was not even ALLOWED in sections of the plants to see what was in it and was sworn to silence on the rest. They won't TELL you what they put into it.
There is lots more... just google "natural flavors" -- or read Fast Food Nation!
Anyway I really
don't want to get anyone upset with me so will keep this answer brief. Just my personal beliefs... the more I find out what is/is not in our processed foods the more I try to stick with natural foods as much as possible.