Congrats on signing the 20 lb board!!
I'll list some of the things I eat regularly and maybe there might be a thing or two in there you haven't tried yet. The board is slow on weekends but maybe a few other people might list what the eat regularly or their favorite stuff and maybe that will give you a few new things to try to make things different. Maybe now is a good time to try stuff you may have been kinda skeptical about. Anyway I won't list if they are lunch or supper etc. we alll know whats what.
spaghetti with meat sauce with garlic toast (spaghetti squash, ground buffalo, tomatoes, garlic, green onion, italian seasonings, olive oil, mushrooms
turkey sandwich (boarshead turkey, lettuce, tomato, fat free mayo, maybe cheese) I grill it in a skillet. (Im a poet
)
stuffed peppers (jalapenos, cheese, seed it (scrape it good if you dont like hot) then put in muffin pan to stand upright, fill with cheese broil til pepper soft)
chili rellenos (annameim or pablano peppers roasted and skinned and seeded, fill with ground buffalo taco meat, cheese bake till cheese melty)
egg salad (boiled eggs, fat free mayo, mustard, sea salt pepper) eat with melba toast or in a lettuce wrap.
Tuna salad, chicken salad.
fish tacos (yummo see recipe thread)
tacos (ground buffalo taco meat, cheese, lettuce, corn tortilla warmed in skillet.
hamburger (buffalo pattie, 40 cal bread toasted, lettuce, cheese, mustard, and a fork
broccoli (steamed then seasoned with a lil lemon pepper, garlic then sautee in a pan with olive oil.
zucchini and yellow squash (cooked in skillet with olive oil, little italian seasoning, little lemon pepper, little garlic powder, sea salt
How I have a salad- lettuce, mushrooms, tomatoes, artichokes (kind in a jar), green onion, chopped raw zuchinni, little bit raw broccoli, tiny bit light ranch dressing.
crock pot chicken (yummo see jeweliek recipe)
pork tenderloin (on occasion) season with paprika, garlic, sear in a pan then bake in oven.
taco salad (buffalo taco meat, lettuce, tomato, cheese, green onion)
fajitas (buffalo in strips or chicken, green bell pepper, green onion, mushrooms)
egg white omlet with asparagus
strawberries and blueberries sweetened with splenda, fresh pineapple.
French toast, faux pancakes, crumpets (yummy), fried eggs in Pam, scrambled eggs, boiled eggs, 40 cal toast with polaners all fruit, oatmeal, cheese omlet, breakfast burrito, breakfast taco.
This is all I can think of off the top of my head, I'm sure I will get bored with food eventually too, but there are enough of us on this board that maybe we will come to each others rescue and post new ideas. Thats why we are here.
I thought about printing up a menu of foods and dishes I like and posting it in my cabinet door for days I just can't think of what to eat. I bought some maple extract to try in the french toast but keep forgetting to try it. I have some walden farms "everything" free chocolate syrup but haven't tried it yet. Hope this helps a little.
Congratulations!
I am not from the area but the Murfreesboro office is the one we utilized. It was the closest, we are in Harvest, AL! I do mail order, was going to try and make it is at least once a month for an office wi! On the road for work now, so this might be a while! Hey, I had back surgery in 04 - ruptured disks, had a fusion! I am bionic now - rods in my back! Make sure to take your time on recovery! Remember when it comes to cost, treat yourself, you are worth it! 
