Hi Everybody
Marnie Here's the recipe again for the Baked Oatmeal. With
Lily's help we have now worked out the points for the entire recipe to be 62 points. I tried to "lighten" the recipe by using apple sauce for half of the margarine and using egg substitute but it just didn't turn out very good. The bottom of the baked oatmeal had a yucky film (I guess from the apple sauce) in it. This is one of those recipes that is best left as it. It stays good for at least 3 days just sitting on your counter top covered with saran.
Ok, here is the recipe.
BAKED OATMEAL
ingredients:
3 cups Oatmeal
3/4 cup brown sugar
1/2 cup margarine
2 eggs
2 cups of milk
2 tsp baking power
1 tsp salt.
Mix all ingredients together (like you do for cookies) and pour into a 13x9 greased pan. Bake 375 for 25 minutes.
You can add dried fruit and/or chopped nuts to the mixture.
Recipe came from Our Hearts Inn Bed & Breakfast
Colorado Springs.
Marnie and all...after I posted this recipe here today I went to "Allrecipes" to see if there was a recipe like this and I found one that is very similar. I am wondering if I made a mistake from the first time I made this recipe to the next time I made it........ if I doubled the amount of milk in the recipe. Maybe it had nothing to do with the apple sauce sort of settling to the bottom, maybe there was just too much liquid. After I posted here today I quickly went and made the Baked Oatmeal, following the recipe above and I think that there is just too much liquid. I will talk to to
Trudy and see what amounts I gave her. I have "re-copied" this recipe so many times now that maybe I made a mistake. Here is the recipe I found on Allrecipes that was submitted by a Lucy Blanchard.
Baked Oatmeal II
Found this recipe in Pennsylvania Amish country.
Everyone who tries it, loves it! Prep Time: approx. 10 Minutes.
Cook Time: approx. 40 Minutes. Ready in: approx. 50
Minutes. Makes 4 servings.
Printed from Allrecipes, Submitted by Lucy Blanchard
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3 cups rolled oats
1 cup brown sugar
2 teaspoons ground cinnamon
2 teaspoons baking powder
1 teaspoon salt
1 cup milk
2 eggs
1/2 cup melted butter
2 teaspoons vanilla extract
3/4 cup dried cranberries
Directions
1 Preheat oven to 350 degrees F (175 degrees C).
2 In a large bowl, mix together oats, brown sugar,
cinnamon, baking powder, and salt. Beat in milk, eggs, melted
butter, and vanilla extract. Stir in dried cranberries. Spread
into a 9x13 inch baking dish.
3 Bake in preheated oven for 40 minutes.
LOL LOL...note she says 4 SERVINGS. This recipe shows on Allrecipes,
www.allrecipes.com that if you divide THIS recipe into only 4 servings that each serving would be 790 calories. I don't think we need to eat that much of it.