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Old 11-30-2011, 11:03 PM   #1  
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on program, I finally tried the Big Mac in a bowl and it was good!

my WF order just came in or else I would tried it sooner.... thanks to who ever came up with the recipe!

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Old 12-01-2011, 08:53 AM   #2  
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That's one of the recipes I'm most excited to try! Did you use beef or ground turkey?
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Old 12-01-2011, 09:31 AM   #3  
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I have a whole bottle of WF 1000 island and I haven't had that in months. I should! Thanks for reminding me.
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Old 12-01-2011, 10:46 AM   #4  
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I LOVE the Big Mac Bowl, I think Jordana came up with that one. My hubby even likes it. Next time I make it I will be using angel hair cabbage instead of lettuce---or maybe along with lettuce.
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Old 12-01-2011, 11:00 AM   #5  
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That's one of the recipes I'm most excited to try! Did you use beef or ground turkey?

I used extra lean ground beef as I was making spaghetti for my family anyways... I also used spinach instead of lettuce. I forgot to put in onions so next time it will be even better I hope!
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Old 12-02-2011, 05:08 PM   #6  
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I can't wait to try this! I'm hoping I can place my WF order today... I used to love Big Macs...
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Old 12-03-2011, 10:32 PM   #7  
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Originally Posted by Mom3LoveBugs View Post
I used extra lean ground beef as I was making spaghetti for my family anyways... I also used spinach instead of lettuce. I forgot to put in onions so next time it will be even better I hope!
ok what is this new bigmac bowl you speak off? i would love to know and can you eat it on phase 1?
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Old 12-04-2011, 10:53 AM   #8  
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Hi. Only on day 4 and have struggled with almost every IP package I have tried. Have no problem with water but have no appetite even for salad. Will try some ideas here. Thanks.
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Old 12-05-2011, 10:35 AM   #9  
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ok what is this new bigmac bowl you speak off? i would love to know and can you eat it on phase 1?
Yes! It is Phase 1 friendly! Here's the recipe (someone else posted, I take no credit!):

Big Mac in a Bowl
• 1/2 pound raw ground beef, about 5 1/2 ounces cooked weight or 153 grams cooked *
• Salt and pepper, to taste
• 1 teaspoon minced dry onions
• 46 grams dill pickle slices or 2 dill spears, chopped, about 1 5/8 ounces
• 2 tablespoons Walden Farms Thousand Island Dressing
• 1 1/2 ounces iceberg lettuce, shredded
Brown the ground beef, drain off any fat, season with salt and pepper.. Meanwhile, soak the dry onions in a little water to rehydrate them. Put the meat in a large salad bowl and add the remaining ingredients. Toss and eat at once.

I haven't tried it yet, but am looking forward to it. Will prolly use fresh onions though.
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Old 12-05-2011, 05:40 PM   #10  
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I too will be giving this Big Mac in Bowl a try!!!
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