I used to freeze my puddings but it didn't really get the ice cream consistency.
I went camping a couple weekends ago and a friend brought an ice cream maker for camping!
It looked like a hampster ball. All she did was put in cream, sugar and a chocolate bar in a little cup in the center of the ball and closed the lid, then put ice and salt inside the ball and shook. I was skeptical but it actually worked. I'm thinking about getting one for my Premier Nutrition shake since it seems to be more like cream than the packets.
I wonder if I can make it at home somehow in a bag or something! LOL I am going to try for snack... I will let you know how it goes... and if it works... I sense a new favorite in the making!!