Quote:
Originally Posted by Munchy
I LOVE homemade cranberry sauce and it's so easy - I do a cup of sugar, a cup of orange juice, and a bag of cranberries. Let it simmer until it pops, and voila, it's done!
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This is how I do it! It's the recipe from my
Southern Living Christmas Cookbook. I was born in the South but live in Asia and am as un-Southern as possible when it comes to food: mostly vegan/vegetarian, unfried, almost nothing processed. But I LOVE the southern holiday recipes and this cookbook. This cranberry sauce one is a winner!