Just wanted to report in that DH and I are getting much better at consuming all the things from our share each week. Granted, I am sharing it with a coworker, but with the help of the green bags I am able to manage everything better.
We got more beets last week - these are smaller, so I think I'll pickle them.
How's everyone else doing with theirs? Any new recipes to share?
Cindy
I've been eating our share food fairly simply. Even though we purchased a full share for the 2 of us, we really hadn't had a problem consuming the food until we both were working 80 hour weeks with work provided food. Also, our share contains more fruit than we expected and we don't eat a lot of fruit normally. We've been doing fairly well with the food overall.
I just found out that there is a farm that participates in the CSA. Im assuming its too late this year, but i was thinking about doing it next year. Can any of you ladies tell mehow it work. Like do i just go there and tell them i want to participate? How much does is cost?
Costs vary, I've seen things from $200 for half a share to $600 for a full share. I emailed the farms I was interested in. Some of them have websites in which you can contact them.
