Breakfast: Oatmeal made with 3/4 cup skim, equal, and 1/4 cup fresh blueberries. (3.75 points)
Lunch: Southwestern Eggbeater omelet with slice of Borden FF sharp cheddar cheese (3 points)
Snack: Cup of cantaloupe (1 point)
Snack number two: Frosty smoothie (3 points)
Dinner: Core Chicken Fried Rice (water chestnuts, pea pods, green onions, eggs, healthy oil to stir fry the veggies)(16 points)
Dessert: Orange dreamsicle (2 points)
Grand Total: 28.75 points used
30 WPA's left for non-Core ingredients and food
Earned 6 AP's
Last edited by Vickie; 06-06-2006 at 03:05 PM.
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