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Old 01-23-2006, 08:32 PM   #4
terravita
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Join Date: Jan 2006
Posts: 62

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Me again....

I did make this tonight, and it was wonderful. I took Tammie's suggestion and added some of the spinach and tomatoes to the cheese mixture. I also added about a tablespoon of minced sun-dried tomatoes. For the sauce, I used 1 cup of broth and 1/2 cup of white wine. I think my total amount of spinach was 6 cups, and I put in 5 tomatoes.

Anyway, we loved it, and I think this will be on my table at least twice a month.

Jeri
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