Hi Andreasmom:
OK. It's really simple math. The olive oil is 3 points per tablespoon anyway -- not 4 (1 pt per teaspoon.)
Now, you've got 1 and 2/3 cups of a liquid whose total points value is 49 (oil=48 plus the 1 tbls of sugar).
So, since we know that there are 16 tablespoons in a cup, the total volume in tbls. of your liquid is roughly 26 (16 for 1 cup, and about 10 for the 2/3 cup.)
49 points divided by 26 (tablespoons) = 1.88 points. Rounding UP as WW does, it would be 2 points per tablespoon.
Hope that helps. You're very diligent. Keep up the good work.
Regards, E.
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