Had anyone used the "pudgy" brownie mix?
Is it good

I've used the No Pudge Fudge Brownie Mix if that is what you are refering to. Those I liked.

Yes! Thanks!

They're wonderful! I just took some muffins out of the oven. I used No Pudge as the 'base' ...here's the recipe.




Chocolate Cherry Muffins

1 box No Pudge! Original Fudge Brownie Mix or other fat-free brownie mix
1 can Light Cherry Pie Filling or other light cherry pie filling
1 cup wheat bran
1/4 cup 1% milk

Preheat oven to 350 degrees. In a bowl, mix all of the ingredients together. Place batter into muffin tins lined with paper or sprayed with nonstick spray. Bake for about 30 minutes, or until done. Makes 12 muffins.

1 muffin = 2 WW points

140 calories, <1g fat, 123mg sodium, 35g carbs, 3.5g fiber, 24g sugars, 2.5g protein