Wednesday Oct. 23

  • morning - 4.5
    cof - 1 1/2 bag -2, apple - 1, rasberries - .5

    lunch - 6
    homemade roasted veggie bisque (yes WW) - 2, 1/2 chinese wrap - 4

    dinner - 9.5
    networking event snacks - 6.5, drink - 2, spinach at home - 1(oil)

    total 20

    banked 5
  • Breakfast:
    Toast w/LF cottage cheese: 1.5
    Coffee: .5

    Tuna w/peppers & celery: 2.5
    4 saltines: 1
    Wedding soup: 2

    Small chocolate chip cookie: 1
    Coffee: 0

    Stuffed cabbage: 5
    Mashed potatoes: 2
    Corn: 1

    1/2 Baker's cookie: 2.5
    Tea: 0
    Popcorn: .5

    Total: 19.5
  • b:
    1 sl lt tst .5
    1 sl lf chz 1
    coffee/milk 1
    dried cherries 1

    L:
    chicken murphy sand (roll, chicken, peppers, onions, mushrooms)8
    potato salad 3

    d:
    bbq chicken 6
    roasted potatoes 3
    green beans

    snackerino:
    dt choc soda w/milk 1
    orange 1
    raisinets 1
    total 26.5