I had a real moist little piece of sirloin the other night that went down pretty good. Pork chops or I should say chop works for me, as do deviled eggs. I have always loved breakfast but now my breakfast is usually a deviled egg, or a protein drink or cottage cheese. My likes and dislikes have changed immensely. One of my staples is still the vegetarian refried beans sprinkled with cheddar cheese, I love it.

Lowlow try black beans with Salsa and RF Cheese!!!

This is how I eat my scrambled eggs. I beat an egg, add a tablespoon of cottage cheese and a tablespoon of water and then scramble. They are pretty soft and my grandson loves them and askes for "Cheese Eggs". I think it is because they are soft and go down easy.