Quote:
Originally Posted by SusanB
Hi and welcome. I suggest that you do lots of reading here at 3fc. There are some awesome folks who walk the walk!
How about if you tell us what you do at the Y and what you eat. Sometimes all that's needed is a little tweaking.
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Ok...let's see. I usually take 2 cycling classes a week and on the other 2-3 days I do the stairmill and then free weights with some circuit. I have been doing lunges as well....usually about 250-350 lunges a week.
As far as eating goes, for breakfast it's usually toast with either peanut butter or ICBINB spray and jelly. Lunch is usually a lean cuisine or weight watchers frozen meal. Dinner is my nemesis as I usually don't eat til after 7:30 but I try to do a lean meat, veggies, salad and a bread or roll. I did manage to lose the first 20lbs when I was working a different schedule and I always was done eating dinner by 6:00. Unfortunately that is impossible for me to do now as my work schedule has changed.
wow...thanks for any suggestions you might have. I really need them!