My breakfasts don't vary a whole lot, typically I eat either
a) oatmeal (steel cut oats) with a light dusting of protein powder (to sweeten it), with a VERY generous amount of cinnamon and equally generous amount of berries - usually strawberries, blueberries, raspberries or red currants [any or all of the above, depending on what I have]).
b) 2 slices of prebiotic bread with an omelet made from one whole whole egg and decent amount of egg whites, with saueed onion and some turkey sausage.
c) 2 slices of prebiotic bread with fish (i mash a can of sardines, add some greek yogurt, mustard, Laughing Cow wedge if I have one, etc., sometimes a bit of butter.
Regardless of what I eat I always flush it down with copious amounts of coffee (with lots of 1% milk and splash of agave extract as a sweetener).
I would not leave house without breakfast. While I am not outright hungry immediately after I get up (at 6:30 am) if I don't eat, my stomach would be making very loud noises by the time I get to work (8:30 am). I tend to go from barely hungry to I-have-to-eat-NOW really quickly.

Certainly IF is not for everyone!