This is my first Christmas doing low-carb. One of our traditions is to make about 8 different types of cookies, then make little cookie boxes to give to our neighbors. I started yesterday.
I was kinda dreading it, but surprisingly found that so long as I was eating on-plan and had lots of fat for satiety, I wasn't even tempted by the cookies.
Molasses sugar cookies yesterday
today is biscotti and PB kisses
Later this week will be dream bars, chocolate chip, sesame cookies, almond cookies, and sugar cookies. then we take most of Saturdayto decorate the sugar cookies (it's the big production of the cookie tradition). I have three other recipes in case we need more at that point.
I find, though, that if I have one or two the cravings do come back. I absolutely have to make sure I'm not hungry during this week, or I will eat cookies. And if I do, I know I'll be on the brink of a binge that'll take a week of low-carb to get out of the cravings.
I just "don't eat" that kind of food anymore. If I think of the cookies as belonging to the neighbors we're making them for, and not for the family, it seems to help.
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