Everytime people ask me that (because evidently, I've lost some weight and they notice it), I answer no. I pay attention to calories regularly enough, though, especially when I know I have foods that can quickly add up--brown rice is healthy, but 150g of it raw would still make a lot, hehe; on the other hand, I don't really count calories for vegetables like green beans, lettuce, etc. because I know they're quite light and it's not *them* that will throw me off the wagon anyway. I try to eat more whole foods and more protein, and generally in a more healthy way, but that's basically all.A couple of years ago, I used to follow the Montignac plan (cf. Sugar Busters) but even though I now still pay attention to the glycemic index in foods, his way of combining foods was annoying in the long run. If I want to eat quinoa for lunch and veggies/meat for dinner, I want to be able to do it, it's already hard enough as it is for a student to put more money into whole foods than in ramen cups. That was basically the only 'diet' I've ever followed. And I still agree with the GI stuff, by the way, it has become more of a reflex or a habit than something annoying to do.
Still, in my eyes, it's not a diet. It's eating better in general. Losing weight is one of the good side-effects. That's something even 'naturally lean people' could benefit of, so...

I think that's a major component right there. I need "structure" for weight loss to occur, and right now, I basically have NONE.

