On Plan Thread 5/8-5/14

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  • p1
    B 3 zucchini, egg, lf cheese muffins (which turns out to be less than 3 eggs, about 1/3 cup cheese, and about 1 cup zucchini) and 2 cups coffee with splenda and unsweetened vanilla almond milk
    S tomato and basil with some evoo and salt
    L celery and red bell pepper slices with hummus, slice of deli turkey breast
    D taco salad (seasoned lean ground beef with red leaf lettuce, tomato, onion, avocado, lf cheese, hot sauce)
    S greek yogurt with 2 sbd pb cookies
  • Phase 1.5
    B: cottage cheese, tb peanut butter, stevia, cinnamon
    S: 1/3c oatmeal with tsp flax oil and a splash of milk
    L: fancy, paid-for lunch of various salads and local goodies (some of them have grains, some of them have citrus. i am going to try and be reasonable and just see what happens.)
    S: egg whites and zucchini
    D: lentils and broccoli with olive oil and garlic
  • B: frittata with roasted red pepper, turkey sausage, feta, basil
    S: Few almonds
    L: Pastaless Veggie Lasagna
    S: a few bites of pulled pork
    D: Creamy Mexican Chix crock pot recipe in WWtortilla, 1TBS sour cream, side of sauteed summer squash.
  • B: protein cereal bar, V8
    L: Chipotle salad - lettuce, veggies, salsa, chicken, guac
    S: popcorn
    D: turkey meatballs, salad
    S: protein cereal bar

    I gotta go shopping!

    Be well -
  • phase 2

    b - two eggs and ww toast
    l - lentil soup
    s - yogurt and strawberries
    s - grilled chicken breast, veggie stir fry and salad
    s - almonds
    Shelf - congratulations, yipee another Canadian doctor.
  • Wednesday
    B: chia pudding
    S: 1/4 cup peanuts (actually was probably way more)
    L: beef barley soup with 6 saltines, peanuts
    S: sugar snaps and carrots
    D: 2 veggie burgers and avocado (same exact menu as yesterday)
  • P2

    1: protein muffin (2 T. coconut flour, stevia, 2 egg whites, 3 T. applesauce, 1/2 t. baking powder - nuke for 2.5 minutes) topped w/ 1 T. coconut butter
    2: salad w/ lots of cut veggies + garlic gold + hummus
    3: brown rice cake (love!) topped w/ 1 T. almond butter
    4: 1/2 serving vegetarian tortilla pie (using ezekiel tortilla), apple

    exercise: 60 min. treadmill
  • 1.5

    b: 2 eggs, lf cheddar, broccoli and chives
    l: subway bmt sandwich ww with cheese, lettuce, onion, mustard, mayo, apple
    s: sugar free chocolate bar from trader joes
    d" amys burrito, carrots, cucumber with lf cream cheese, salmon, and chives.


    really struggling with veggies these last few days...
  • Phase 2
    B: oatmeal, dried apples, nf milk
    L: protein smoothie
    S: veggies and hummus
    D: leftover taco bake, ww tortilla, salad
    S: nf greek yogurt, blueberries, walnuts
  • B: 2 scrambled eggs, 2 slices turkey bacon, all topped with 2 TB. tzatziki and dash of cholula
    S: 10 almonds
    L: 4 slices turkey breast, 2 cheese sticks, 1 cup greek yogurt (what am I, on phase 1 day 1? lol)
    S: 1 cup Zeff's massaged kale with peanut sauce yummmm
    D: Baked chix breast and spinach salad with franks buffalo sauce mixed with LF Ranch dressing.
  • Wednesday
    1. egg and ricotta, 5 cashews
    2. salad with chicken, tomato, slice of cheese, and hummus
    3. 1/2 cup LF plain yogurt with 10 cashews and SF maple syrup
    4. 2 turkey slices, 1 cup black bean soup
    5. 1/2 cup SF FF pudding and 5 strawberries (and yes, I had the pudding two days in a row when i should be having it occassionally)
  • Last day as a Ms.!

    Breakfast/Lunch: Graduation banquet brunch. Over did it on the fruit a bit, but avoided most other grains and sugars.
    Supper: We're going out to a 5-star steak & lobster restaurant tonight (treated by the 'rents). I probably won't do as well as I did this morning.
  • Quote: B: 2 scrambled eggs, 2 slices turkey bacon, all topped with 2 TB. tzatziki and dash of cholula
    S: 10 almonds
    L: 4 slices turkey breast, 2 cheese sticks, 1 cup greek yogurt (what am I, on phase 1 day 1? lol)
    S: 1 cup Zeff's massaged kale with peanut sauce yummmm
    D: Baked chix breast and spinach salad with franks buffalo sauce mixed with LF Ranch dressing.
    LOL! I have days like that sometimes where I look at my food and it resembles my meals from when I first started and was so scared to branch out and try new things. I'm *so* glad those days are over. Glad you're loving the kale salad, I'm having it for lunch tomorrow!
  • p1
    B 2 zucchini egg and cheese muffins, cup of yogurt with 6 almonds, 2 cups coffee with splenda and almond milk
    S tomato basil caper mozzarella salad with evoo and salt
    L red bell pepper slices and celery with hummus, 2 slices turkey breast
    D grilled ny strip steak with tons of grilled veggies
    S sf fudgsicle and milk, if desired

    exercise today was about three hours of gardening- weeding, planting, lifting bags of soil and full window planters, sweeping the driveway... i'm pooped and ready for grillin and chillin!
  • Phase II

    B: V8, veggie omelet
    S: RF Cheese stick
    L: Caesar salad, zucchini in tomato sauce, chicken breast
    S: Veggies & hummus
    D: Sirloin, steamed veggies
    S: Almonds (TJ's Marcona almonds are the best!)