Weekly Support Thread - Week of Sept 13

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  • Phase 2

    Blech. Cold or allergies or something keeping me in bed today, so not making the best choices necessarily, but staying on plan none the less.

    So far today:
    Kashi GoLean with 1 % milk
    Beef broth with cayenne

    Any advice for SBD friendly cold rememdies? I usually turn to OJ, chicken noodle soup, or spicy ramen, but those are all verboten Can I have half a shot of bourbon in a SF hot toddy?
  • We were in China this February. A popular drink was hot Coke with grated ginger. I loved it, and plan on making it the next time one of us gets sick. I think it would work pretty well with diet coke as well.

    I hope you're feeling better soon.
  • Phase II (Maintenance)

    Had a real eating challenge last evening when we went to a barbecue joint. They are so difficult to find healthy choices on the menu. I did OK though.

    B: Oatmeal, almond butter, almond milk, V8
    L: Amy's Low Fat Black Bean Chili
    S: Tall skinny hazelnut latte
    D: Sirloin steak (asked them to leave the garlic butter off), Romaine salad (asked them to leave the cheese off) with a little Caesar dressing on the side
    S: Almond butter

    Didn't get enough veggies today. I spent most of the day shopping and didn't take snacks with me.
  • Moki--Thanks for the tip. I'll give that a try. When you say "hot coke" do you mean temperature hot? How would you do that? I have lots of fresh ginger on hand. Feeling human again today

    So far:
    B-Kashi go lean, v8
    S-Venti iced SF Caramel coffee w/ nf milk
    L-JJ Unwich
    D-Taco salad
  • Hubs let me sleep in (<3) until 10! It kind of messed up breakfast and lunch, but was so worth it.

    kids birthday party this afternoon. I'm not going to deny myself cake, but i will split a small piece with DH (he isn't a huge fan of cake) instead of having a whole piece to myself. Also, I'm going to have a snack before we go instead of snacking on crappy birthday party food.
    ---

    1: (brunch) sauteed edamame, broccoli, red pepper, yellow squash, asparagus and onion with braggs and mrs. dash - topped with a poached egg
    2: broccoli florets and hummus, clementine orange
    3: big salad with hummus as dressing, hardboiled egg

    going to try to get on the wii fit for some step this afternoon, also helping to put together a swingset.
  • Have fun Lind.

    Breakast:Eggs
    Snack: banana
    Lunch: Eggs
    Snack: Eggs
    Dinner: Nuts
  • Just came back from a week long conference in South Dakota...which was a SB Disaster!!! I was on Phase II, and there was literally NOTHING served that was approved. Lots of white rolls, pasta, mashed potatoes, etc. The only thing I could have eaten where the 4 broccoli florets they served as a side with everything. And because the sessions were so crammed together, I didn't have time to hit the restaurant in the hotel to get some SB approved meals.

    GRRRRR!!!! Guess I'm heading back to Phase I for the week to undo the damage.
  • Phase II

    B: Cinnamon Omelet, V8
    L: Large salad with fresh salsa, black beans, RF pepper jack cheese
    S: Bite of a truffle at a outdoor market, carrots, hummus
    D: Salmon with pesto, roasted cauliflower, bell peppers, onions, grape tomatoes
    S: Almond butter
  • yes, you pour the coke into a saucepan, add some sliced or grated ginger, and then heat it up. Some people boil it, but I just heat it until I think it's hot enough. Yummy!