The On Plan Thread 5/3-5/9

You're on Page 1 of 2
Go to
  • Ph1

    B: Sausage and cheese breakfast cups
    S: veggies and black bean dip
    L: tzatiki, 3 falafel balls,
    S: tomato mozz basil salad
    D: Taco bake
    S: SF fudgsicle
  • Phase 1.5

    B-Ezekiel cereal, NF milk, blueberries
    L-asian chicken lettuce wraps
    S-greek yogurt, strawberries, jarlsberg cheese (OMG - best thing I have ever tasted!!!)
    D-hamburger on grill, salad
    S-peanut butter cup
  • Ph 1.5

    B- 1/2C steel cut oats w/ wheat germ, blueberries, splenda
    S - cheese stick, celery
    L - turkey and pepperjack cheese roll-ups w/butter lettuce, mayo
    S - 1/2 C cottage cheese
    D - spaghetti squash w/sausage? trying it for the first time!
  • Must remember to plan!!

    1.5
    B: beans, veggie sausage & spinach
    S: Greek yogurt with blueberries & strawberries
    L: veggie soup, bean salad
    S: hummus & carrots
    D: spinach fritatta with baked beans & salad

    exercise: 30m walk, 30m Wii Active Step aerobics, 10m arms with 5 lb weigths
  • Phase 1.5
    B-none (having bloodwork done today)
    L-hamburger and salad with cucumber and tomato, ranch dressing
    S-greek yogurt, strawberries
    D-grilled chicken breasts, sauteed yellow squash, steamed broccoli
  • Ph 1. have the mumps? or something today so won't get to the gym... also can't swallow so hopefully i won't eat too much!

    B - tea, vanilla soy milk smoothie w/natural PB, blueberries, wheat germ
    S - .5C 1% cottage cheese
    L - black bean chili or plain chicken broth
    S - spaghetti squash? haven't made it yet...
    D - salmon with broccoli... or more broth
  • Ph 1
    B: Sausage and cheese cups
    S: tomato mozz salad
    L: Taco Bake and salad
    S: Veggies and black bean dip
    D: Steak Cobb Salad
    D: SF popscipcle
  • Quote: Must remember to plan!!
    Um yeah, me too.

    Ph 1.5 - no grains, no fruit, but beets & carrots.

    B- cappuccino with 1% milk ... [running/yoga class]... 1 egg, veggie sausage, 1/2 c. pinto beans with tomato sauce, low-sodium vegetable juice
    L - Grilled tofu with Asian slaw, brewed iced tea
    S - broccoli, cauliflower, celery, carrots with 2T hummus
    D - Flounder stuffed with crab meat, "creamed" spinach (with Laughing Cow cheese), beets
    Dessert - 1 c. Greek yogurt

    Fitday says: 1323 calories, 36% carbs (120 g), 26% fat, 38% protein (132 g); 36 g fiber
  • Planning for tomorrow - Phase 1 again!!

    B - 2 eggs, lowfat cheese, vegetarian links, skim milk
    S - greek yogurt
    L - salad with tuna and beans, veggie burger with cheese
    S - almonds, cheese, pepper strips
    D - chicken with salsa, vegetarian refried beans, salad
    S - SB PB cup dessert

    *too much cheese and too many nuts yesterday but it's a start!*
  • Phase I

    B: Cinnamon omelet, V8
    S: RF string cheese
    L: Blackened salmon, steamed veggies, garden salad (Out with the girls)
    D: Taco Bake, steamed cauliflower
    S: Almond butter
  • Phase 1.5
    B-steel cut oats, strawberries, NF milk
    L-chicken breast, salad
    S-greek yogurt
    D-strip steak on the grill, green beans, salad
    S-NSA fudgsicle
  • Phase I

    B: Eggbeater omelet, veggies, V8
    S: RF cheese stick
    L: Salmon, salad
    S: Tall skinny hazelnut latte
    D: Taco Bake
    S: Almond Butter
  • Phase 1:

    B - eggs, veggie sausage, skim milk, tea with splenda
    S - non fat Greek Yogurt, splenda, cinnamon, vanilla
    L - salad with veggie refried beans, low fat cheese, low fat sour cream, salsa
    S - PB cup dessert
    D - veggie burgers, lowfat cheese, mustard, salad with balsamic vinegar
  • Phase 1.5
    B-steel cut oats, strawberries, NF milk
    L-strip steak, salad, ranch dressing
    S-greek yogurt, pear, jarlsberg cheese
    D-thai coconut shrimp, brown rice
    S-PB cup
  • Phase I

    B: Scrambled eggs, salsa, V8
    S: RF cheese stick
    L: Salad, deli turkey, Greek yogurt
    S: RF cheese stick
    D: Salmon with roasted red peppers and pesto, Sauteed veggies
    S: Almond butter