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3 Point Chicken Taco Salad
CHICKEN TACO SALAD :)
1 can chunk white chicken -- drained and chopped 1 stalk celery -- chopped 1/3 cup salsa 1/4 cup sour cream Fat Free 1 teaspoon cumin 8 taco shells low fat -- crushed 1 cup lettuce, iceberg -- shredded 1 small ripe tomato -- chopped 1/2 cup cheddar cheese, lowfat -- shredded In a medium bowl, combine chicken, celery, salsa, sour cream, and cumin, mix well. add crushed taco shells. add lettuce, tomato, and cheese. Serve immediately. 3 Points Per Serving 168 Calories 5g Fat 16g Carbohydrate 4g Dietary Fiber |
3 point chicken salad
very good, quick and easy
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SUGARBUSTERS: Taco shells made with corn are NOT legal on SB! Substitute accordingly.
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how many servings does it make? What size can of chicken do you use? We have a small size and a large size in the cupboard.
Thanks! It sounds yummy! Amber |
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