Granny, some of the ingredients in those pizzas are not only not on the 'foods to enjoy' lists, but they sound pretty scary! For instance, the pork fat in one of them...blech!

I'll bump up a long conversation we had about the Kraft SBD line. A lot of us think Dr. A sold out with these products. He wants to make the plan easier for some people, we assume, in hopes that they will work towards eating LESS processed food, but some of these things could be made much more healthy if they wanted to do it.
I'd go, instead, with an organic pizza made on wheat crust like Amy's brand (either Spinach or Pesto is okay), make one from a whole wheat crust (our Wegman's carries wheat dough that's almost all WW), make your own pizza crust dough, use a Boboli WW crust, make it on a WW pita or tortilla, or go without. The SBD ones just are a bit scary.