Reply
 
Thread Tools
Old 07-24-2011, 08:18 PM   #1  
Member
Thread Starter
 
CeciliaM's Avatar
 
Join Date: Jun 2011
Location: Australia
Posts: 41

S/C/G: 200/149/130

Height: 5"7 , BodyFat%: 24.8 Goal%: 15

Default 29 ProPoints: Food plan for the girl that doesn't care about variety-just simplicity

Breakfast 8am
To Make "porridge" with spelt. ProPoints Total
60gm Rolled Spelt 5 1/2
100ml Oat Milk 2
Drizzle Honey and Cinnamon 1
1/2-whole large apple grated 0
1/2 cup defrosted raspberries 0 8 1/2


Method:
Grate apple into bowl, add defrosted berries and leave at side.
Place rolled spelt into saucepan and add water to cover.
Bring to boil and stir - wait till all water is absorbed.
Add half of the oat milk and stir - wait till absorbed/thickened
Place cooked spelt in the bowl with the apple and berries.
Drizzle honey(10gm) and add cinnamon to taste.
Add remaining oat milk.
Ready to eat in 5 minutes.

Snacks 11am, 4pm.
WeightWatching FruitJelly Cup 1
2 cups pop/puffed corn 1
Instant Miso soup 1
Half can (250gm) selected Country Ladle Soups 2 1/2
Pear and Orange 0 5 1/2
14
Lunch @ Uni/Work
Local sandwich bar.
2 Pieces wholemeal bread 6
1 slice cheese and small amount lite ham 2
Salad vegetables 0 8
No avo (unless counted as extra) or dressing 22

Dinner 6-8pm.

7 points of any combination of meat/protien and refined carbs
( Grilled Chicken and Rice)
With unlimited vegetables
CeciliaM is offline   Reply With Quote
Reply



Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



All times are GMT -4. The time now is 08:49 AM.


We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
Copyright © 2026 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.