Now I know many of you have had success with losing on a certain number of calories and small, frequent mini-meals, but I want to put a question out there and see if I can get some perspective on this.
Basically, 1200 a day has been my target calorie number for a while. I rarely go more than 50 over or under in any given day. When I was home for the summer, though, boredom eating would cause me to eat 1200 calories made up of small things like a RF cheese stick, a handful of grapes, a single plain chicken breast, but they were ALL measured, accounted for, and honestly added up to about 1200 a day with 30-45 minutes at the gym (which I would walk to while I had a 4 week pass.)
Now that I am back in school, I am still eating 1200 calories, but in what is usually 3 square meals a day with a small afternoon snack, and the weight is just flying off again.
My only guess is that constant eating keeps insulin production high and therefore makes the pounds more stubborn? I don't have blood sugar issues, but I know that insulin production can play a role regardless.
Thoughts?

