Thanks for the responses! I started calorie counting about 5 weeks ago so I haven't gotten to the point of watching my sodium really closely or anything other than just calories. Also, I pretty much eat almost every hour, like a light baby cheese, or a handful of grapes or something small so there's always something in my stomach, so the water could just be too much on top of the food that's already there. I guess I can play around with it and see what works! Thanks again!