Let's make this a weekly idea thread for low-cal dinners.
My plan for the week:
Monday - Grilled marinated chicken skewers, roasted butternut squash cubes, steamed broccoli
Tuesday - Whole wheat penne with roasted eggplant, squash, and red onion, with extra lean ground beef meatballs
Wednesday - Chicken breast stirfry with loads of veggies, over brown rice.
Thursday - Lean beef skewers, roasted potato wedges, green beans with lemon and garlic
Friday - Homemade shabu shabu with my family to celebrate Halloween!



