Why not sprinkle on some grated parmesean cheese? Lots of flavor for not too many calories.
Also, instead of steaming your broccoli, maybe try it roasted or in a stir fry. You might not "need" the cheese then.
You might want to try experimenting with different veggies and [B]methods[/B ]of cooking them. I think you will be pleasantly surprised with what you discover.
Not that there's anything wrong with broccoli. It's a great veggie. But there's lots more out there.
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Last edited by rockinrobin; 07-21-2008 at 11:14 PM.
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