Broiled Fish, Scallops or Shrimp w/Lemon Butter
Totally easy, but it was yummy with fish, scallops and shrimp!
1P, 1Fa
1T lite butter (Land O Lakes make a great one)
1T lemon juice
Garlic Powder
Morton's Lite Salt
Pepper
Fish, scallops or shrimp, size according to plan
Preheat broiler.
Place seafood on foil lined pan. (The toaster oven cookie sheet works really well because it is small and contains the juices).
Melt the butter and lemon juice in the microwave. (I use one a 2oz "dressing container"). Pour it over the seafood.
Sprinkle seafood liberally with Morton's, pepper and garlic powder.
Broil until seafood is opaque and starts to turn golden.
Last edited by bizlawchik; 01-24-2007 at 04:42 PM.
|
