Fun Friday menu, Jan. 20

  • Hey, nobody's eating today? Okay, well I'm not either -- just had two pieces of bacon and a bottle of water. I just wondered what the rest of you were having.
  • Breakfast: Farina made with FF milk, spenda and smart balance (points)

    Lunch: Soft boiled eggs and multi-grain bread with smart balance (points); 1/4 of a honeybell

    Dinner: Baby greens salad with tomatoes, mushrooms, and FF honey dijon; Rotisserie chicken, Core mashed potatoes, corn.

    Snack: None
  • I am so off track and schedule today it isn't funny!

    Breakfast: 1/2 c. probiotic yogurt, decaf w/light cream

    Lunch: tuna salad sandwich on pumpernickel, w/tomatoes, lettuce, onions and light mayo, small order of fries, diet pepsi

    Dinner: 1 banana - yes I am starving now and will go hunt down some food - was very late getting home from my nail appt!

    Frouf
  • Hmmmmmm......pumpernickel. I LOVE pumpernickel.
  • It was first day on Core
    Breakfast: Oatmeal, Milk, Cherries & Blueberries
    Snack: Fruit Cocktail (in own juice) yogurt
    Lunch: Couscous, Grilled Chicken, Green Beans
    Snack: Banana
    Dinner:SF-FF pudding
  • Great Job, Laura! Did you get your healthy oil in there somewhere? You'll fill up more if you eat more veggies. I've been having a hard time eating enough veggies. How is it going for you?
  • Vickie>>yes,I think so I have enough oil,I tried eat more veggies,and I think so is going well
  • For me, it's hard to eat enough veggies. I like fruit though!
  • I like veggies,so for me isn`t any problems,but sometimes I eat not enough veggies.