Quote:
Originally Posted by Misti in Seattle
Oh I should clarify... I am definitely AWARE of the calories I eat and the nutritional value, etc. I just don't log stuff, journal and all that. I KNOW that celery is better than chocolate, etc.
You CAN eat healthful foods, exercise and lose weight without writing down everything and all that. But you DO need to be aware of what IS and is not healthful... not eat junk and all that.
Yes, and even with the healthful stuff, you have to watch portions. Healthy food has calories too.
No, I'm not saying you're gonna get fat eating baby carrots or celery sticks. I highly doubt that's possible, since celery, especially, has very little calories. But I mean things like baked fish, chicken breast, many types of veggies, things like that. The calories add up and they add up quick. I found that I lost weight way too slowly (meaning it took forever just to lose one pound) when I did the "as long as I eat healthy and exercise, the weight will come off" thing.
I tried going without logging for a while, but I can't do it. I found myself using the "well if I'm not logging it, it doesn't count" excuse. Or, "it's a perfectly healthy food, it's not going to put weight on me."
I wanted to try not logging just to see if I was comfortable with it and if it would work for ME. And it doesn't, unfortunately. Everyone is different, I suppose