Quote:
Originally Posted by marigrace
I let myself go from thanksgiving till spring and managed to gain back 20 lbs that I had worked really hard to drop. I did that with brandy and carbs....a really deadly combo. I have been back on track now for about 4 weeks. I feel so much better. I don't know how I can forget how much easier it is when I manage the carbs.
Things "went to he$$ in a hand-basket" for me when we went to Croatia two summers ago... that was the beginning of the trouble. I was DOING GREAT around that time. But... while there, we walked, hiked, swam daily. BUT... avoiding carbs along the coast especially? IMPOSSIBLE. I had so much bread a that is a staple. When we came back I had gained 20 pounds in a month. Five were water, the rest was actual weight. Now... I hadn't gone totally crazy... a bit crazy, but not CRAZY... and we weren't sitting around all day. We were active!!! and 15 true pounds in a MONTH???
Then, I started to whittle away at that weight... gained during the holidays... whittled away again, but it was going much, much, much slower and I had some injuries keeping me from the gym eventually... By summer, I just "gave up".
I knew it wasn't a permanent "give up" but it was much more than I EVER thought it would be... and so much of that feeling of "ugh" was from eating carbs.
They taste sooooooooo good (the taste for them never went away), but they make me feel so bad! I have got to stay away from them - for good.