Good afternoon, ladies! 35 degrees today and into the 70s by Saturday. Like I said, Virginia in the Spring....
Tomorrow my week starts over (I started on Thursday because that's when January 1 was and it seemed like a good idea) and I'm getting on the wagon again. I can't keep on like this. Friday I can go to my favorite meeting. I like that instructor a lot so even though the meeting is farther, I think I'll do better. Maybe I just need a change of scenery. Whatever, I'm ready to get back on target. I'm thinking for a week I'll stay on Simply Filling but track calories on My Daily Plate just to see where I'm at. I'll use the Core menus in the Week One book from the previous plan. I have all the food already in the pantry, fridge and freezer.
Faye, you'll love Trader Joe's if you get one in your area. I find it cheaper than the Whole Foods I've been to (none near me so don't get there often). I love Trader Joe's frozen pineapple, blueberries, mango, raspberries and mixed berries. They also have a couple of crustless quiche that are a good size for 4 points each. I love Greek style yogurt and get the plain by the quart.
Maggie, glad everything went the way you thought it would with your test.
Jean, just keep counting those days down! What fun planning a Hawaiian getaway. And how much nicer it will be since you don't have to go back to school when it's over!
Have a good Wednesday!