YOU: Daily Food Plan, May 6 - 12th

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  • Hey gals, let's try doing our food plans as a weekly thread. I think that will be helpful in terms of being able to easily review past day's meals.

    I think I'll try posting the meals I *plan* to eat, then will come back later and edit that same post for what it was I actually ate.

    I find I eat better when I'm posting it - I feel more accountable. Funny, but I'll avoid eating "bad" stuff, just so I don't have to write it down!
    Cindy
  • Sunday, May 6th - today's plan:

    Breakfast:
    Buckwheat pancakes
    Smart balance margarine
    SF syrup
    OJ and coffee

    Snack:
    Breyer's Light Yogurt

    Lunch:
    Leftover pork carnitas fajitas

    Dinner:
    Tossed salad
    Taco Soup
    WW Tortilla chips

    Snack:
    Kashi cookies
    dark chocolate
    Milk

    Cindy
  • Sounds like a good idea.

    B-
    Oatmeal
    1T Splenda brown sugar
    Splash of 1 % milk

    L/D- I'm going to Olive Garden. I'm going to have "Linner".
    The new potato crusted chicken and pasta
    salad

    Not sure if I'll snacks today or not.

    Editing to say that I had a Very Berry Margarita. YUMMY and then this evein I had a bowl of ice crean. BIG YOU-TURN today!!
  • b-
    dry toast, flax bread
    1 tbsp naturel pb
    water
    s-
    none
    l-
    cantaloupe
    banana
    cottage cheese 1/2 c
    yogurt 1 c
    water
    s-
    edamame
    s-
    turkey sausage
    bean salad
    steamed potatoes
    water
    s-
    apple
    green tea
  • Today's plan:

    B-
    Oatmeal
    1T Splenda brown sugar
    Splash of 1 % milk

    S-
    Orange

    L-
    Chicken fajita leftovers
    WW tortilla

    S- Grapes

    D-
    Pork chops on the grill
    corn on the cob
    baked potato
    salad

    S-
    Watermelon

    Exercise-
    Walking 30 minutes
    Gardening
  • Breakfast:
    Weight Control Oatmeal
    1 cup of skim milk
    1 medium apple

    Snack:
    1 3/4 cups of Multi Grain Cheerios

    Lunch:
    4 oz. chicken
    2 cups tossed salad w/ vinegar and oil dressing
    1 medium tomatoe

    Snack:
    2 rice cakes

    Dinner:
    Asparagus (grilled)
    Baked potatoe with smart balance
    Green beans

    Snack:
    Sugar Free Hot Chocolate w/ 2 marshmallows

    I am going to follow the Serotonin Surge phase for 2 weeks to eliminate the cravings
  • Monday, May 7th

    Breakfast:
    Coffee w/skim milk
    Steel cut oats
    Apple
    Walnuts
    Protein powder

    Lunch:
    Can of tuna
    4 AkMak crackers
    1/2 T. tuna salad mix (mayo like)

    Snack:
    Tricuits

    Dinner:
    Tossed salad
    Italian Pork chops
    brown rice pilaf

    Snack:
    Frozen yogurt
    Pineapple
    Sugar free choc. syrup

    Cindy
  • b-
    steel cut oats
    banana
    cinnamon
    water
    maple syrup
    l-
    beef barley soup
    6 wasa crackers
    tuna/light mayo
    water
    s-
    almonds
    cereal-dry
    s-
    beef rouladen
    potatoes
    salad
    skim milk
    s-
    apple
  • Tuesday, May 8th:

    Breakfast:
    Coffee w/skim milk
    Steel cut oats
    Apple
    Walnuts
    Protein powder

    Lunch:
    Can of tuna
    Leftover Taco soup

    Snack:
    Breyer's Light yogurt

    Dinner:
    Tossed salad
    Noodles Stroganoff - gr. beef based
    WW "egg" noodles

    Snack:
    2 Kashi cookies
    Milk
  • Tuesday:
    B
    Oatmeal
    1T Splenda brown sugar
    Splash of 1% milk
    small glass OJ

    S
    Banana

    L
    Leftovers:
    a little grilled pork chop ( about 1/4 of a thick cut chop
    1/2 baked potato
    1/2 ear corn
    Garden salad

    S
    Yogurt

    D
    Leftover Olive Garden
    Potato crusted chicken
    pasta
    garden salad

    S
    Strawberries
    1 Hostess shortcake
    lite cool whip
  • Wednesday:

    B-
    Cheerios
    banana
    1% milk

    S-
    Grapefruit

    L-
    Leftover rigatoni with tomato sauce
    Garden salad

    S-
    Apple

    D-
    Smoked turkey sausage
    corn on the cob
    buttered beets (using lite Promise margarine)
    Garden salald

    S-
    Watermelon
  • b-
    steel cut oats-ususual way
    s-
    banana
    l-
    egg white omlette
    green onions
    ff cheese slice
    dry toast-whole grain
    skim milk
    s-
    popcorn>??
    s-
    spagetti squash
    pasta sauce
    salad
    1 tbsp dressing fork dipped
    water
    s-
    none
  • Wednesday, May 9th:

    Breakfast:
    Coffee w/skim milk
    Steel cut oats
    Apple
    Walnuts
    Protein powder

    Lunch:
    the best grilled salmon salad at my favorite restaurant!

    Dinner:
    Chicken Jambalaya (box mix)

    Snack:
    1/2 c. vanilla frozen yogurt
    crushed pineapple
    1 T. light choc syrup
    1/2 oz. dark chocolate

    Cindy
  • Thursday:

    B-
    Cheerios
    banana
    1% milk
    OJ

    S-
    grapefruit

    L-
    Garden salad
    boiled egg

    S-
    apple

    D-
    Fajitas
    rice
    beans
  • b-
    mini wheats
    skim milk
    banana
    water
    l-
    1 c noodle soup
    water
    s-
    almond
    cheese
    yogurt
    s-
    turkey meatballs
    stir fry
    skim milk
    s-
    watermelon
    cantaloupe