The noodles are packed in some sort of juice, that's why you need to rinse them really well. I've tried them once, but I nuked them. I think I'll try again with JM's prep method.
Well, I tried the noodles last night with the leftover cheese/apple-stuffed chicken breast dish I made the night before. They were really good. My son and daughter were very interested in trying them, as well, so we're going to use them again tonight in a shrimp/broccoli stir fry.
Kim - Do you have a Wegmans in TN? I just saw them there, they were in their own case right by all the ethnic food (separate from the organic section at my Wegmans)
Kim - you're best bet would probably be to buy them online for now, until you can get one of your local stores to get ahold of them.
I buy food online. I'm originally from Buffalo, and I buy my hotsauce, and hotdogs from there and they ship it UPS.