Breakfast:
Coffee (0/0)
LF muffin (2/2)

Lunch:
1 oz turkey on 2 slices LF bread (2/4)
Salad (1/5)

Dinner:
1 cup skim milk (2/7)
Grilled pork chop (4/11)
Steamed veggies (0/11)
Baked french fries (4/15)

Snack:
Skinny cow (2/17)
Sherbet (4/21)

Water:
96 oz so far

Exercise:
Walk for 2.2 miles (30 minutes)

Point Range: 18-25

Katie