I have some blackberry wine that I absolutely love but have not touched since I started SB. I thought that it might have too much sugar in it, but I wasn't sure. Do you think that it would classify as a red wine? I would really love to have some, it is so yummy.
The wines allowed are red DRY wine. Is your blackberry wine a sweet wine? In Canada, wines are ranked 0-30 something depending on sweetness with 0 being the driest. If it's very dry, I'd enjoy it but in moderation on Phase II.
(I'll PM you my mailing addy if you want to send me an extra bottle. )
)
Maybe I might be able to sneak a glasses every now and then (once in a blue moon) 
