Chai Zucchini Bread

  • 1/2 c almond flour

    1/2 c plain whey protein powder

    1 c ground flax seeds (meal)

    2 tsp baking powder

    1 zucchini

    2 tsp cinnamon

    1/4 cup unprocessed oat or wheat bran

    3/4 c water

    1/4 c Chai Tea Concentrate-DaVinci's Sugar Free (http://www.davincigourmet.com)

    1 egg

    1/4 cup heavy cream or half and half

    3 tablespoons melted butter

    1/2 cup sliced raw almonds


    How to Prepare:

    Combine all dry ingredients and all wet ingredients in separate bowls, saving 1/4 cup sliced almonds as topping. Mix the two bowls together.

    Bake at 350 for 40-50 min (center should be firm) in a greased loaf pan, sprinking almond slices on top. Makes one loaf. Serve with cream cheese, butter, or drizzled with more chai concentrate. Especially good TOASTED!

    (Per plain slice, by fitday: 188 cals, 12 g fat, 10 g carb, 5 g fiber, 13 g protein)