Menus for the week of Jan 18-24

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  • Thought I'd start a fresh menu post for the week. Will be back to update mine as I eat. LOL.

    Sunday

    B: SF latte, fiber one cereal with dried apricots on top.
    L: Turkey and Swiss sandwitch on lc bread, diet soda, 3 chocolate turtles
    S: Roasted cauliflower popcorn
    D: Crockpot chili (the recipe everyone is drooling over right now lol)
    S: was naughty and had ice cream

    Monday
    B: sf latte, 2 eggs w/ bell pepper topped with salsa
    L: SF latte (yep really tired today) hamburger from my fav restaurant, but I did stick to my guns no fries or chips
    D: bbq chicken, salad w/ranch,2 slices lc bread with smartspread
    S: 1 very small peice of cherry cheesecake (to celebrate my sisters b-day)

    Tuesday

    B: Atkins shake
    S: sf latte
    L: turkey legal sandwitch, apple, sf latte
    D: eggs with bell pepper and salsa in a low carb tortilla shell, two bites of this rapsberry pudding stuff i was experimenting with.
    S: 2 slices lc bread with smart spread

    Wednesday

    B: Atkins Shake
    S: 2 sf latte's (super tired today!)
    L: 1 ww pepperoni pizza pocket, salad with ranch and an apple
    D: asian beef and veggies (stirfry dish)
    S: 1/2 cup lc chocolate ice cream

    Thursday

    B: Atkins Shake
    S: sf latte, 1 cheese stick and pepperoni "chips" - basically pepperoni that is nuked till crunchy
    L: Legal sandwitch and side salad with ranch
    D: Having KFC (will be ripping the skin off the chicken before eating it), also had 1 biscuit

    Friday

    B: atkins shake
    S: 1 ww pizza pocket and a sf latte
    L: leftover kfc
    D: pizza amazing though I did stay within my ww point range

    Saturday

    B: 2 sf lattes
    S: legal sandwitch
    L: 2 ww pizza pockets
    S: 2 string cheese and 1 peice ham
    D: 2 bowls of chili
  • hi emily- sounds good...but may I ask what roasted cauliflower popcorn is?
  • I posted the recipe in the recipe section, should be the second one down. They were good but mine got burnt, I think the temperature should be set at 400 degrees instead of 450 and watched carefully.
  • Ok..thanks! I'm going to try it....I'm on Day 6 of my first week and I absolutely LOVE popcorn....I'll keep an eye on it.
  • Sunday...Phase 1..I really haven't had that much to eat today...I should go and eat some more!!!

    Breakfast/Lunch....4 deviled eggs, which would be 2 eggs, and some ham
    Dinner...went out for Mexican, and I didn't eat any chips!!! I told the girl to immediately bring me a side salad, with vinegar and oil, so I could munch on that!
    Fajita lights..very yummy...chicken and beef with grilled veggies which consisted of yellow squash, zucchini, broccoli and mushrooms...mmmmm...and I had about 3 bites of refried beans.

    So far that is all...will top off the evening with some pecans and maybe a deviled egg.
  • B Grapefruit

    L Sandwiches on pumpernickel

    D salad, steak, cauliflower, SF cheesecake
  • just thought i'd bump so I can find to update it. LOL.
  • Tuesday phase 1.5
    B: wasa crispbread & peanutbutter, coffee, water
    S: forgot to bring one
    L: Big veggie salad, water
    S: Cheese stick
    D: ???? (maybe eggs & veggies)
    S: nuts
  • I can't remember what all I ate yesterday, mustn't have been to eventful!

    Tuesday...Phase 1

    Breakfast - 2 pieces turkey bacon (loving that stuff!)
    Lunch - put some deli boiled ham in a pan, warmed it and threw some cheese on it...not bad...and a Fresca
    Dinner - Pan fried catfish
    asparagus with lemon and olive oil
    half and avocado cut up with lemon juice
    raspberry tea crystal light
    Snack...will have a handful of pecans and SF jello with a dab of FF cool whip
  • Phase one


    Breakfast- 3 boiled eggs and 4 oz v 8

    Lunch- 2 boiled eggs and 4 oz v 8

    Supper- chicken breast and a few peas

    snack- another boiled egg

    I had a craving
  • Good god, no wonder I'm not losing as much as you ladies. Ya'll are hardly eating!!

    I'm going to start my menu today, I didn't too well, my day got all discombobulated and I kinda forgot to eat

    1/20:
    B: 2 scrambled eggs, 1 slice c.bacon, LF cheddar, brocolli, mushrooms, pepper, and onion
    D: baked salmon, cuke salad, steamed veggies (all from the deli ) SBD dill sauce; SF jello

    Tomorrow I'll be back on track, eating 5x a day. I even bought an exercise tape for the am. Has anyone tried the Kathy Smith Timesaver Lift Weights to Lose Weight 2? Wish me luck!

    1/21 Wednesday:
    B: 2 quiche cups, 1 slice c. bacon, celery, pepper strips, 2DC
    S: 1 Laughing Cow lite, celery, pepper strips
    L: the rest of the baked salmon, steamed veggies, cukes, and sauce.
    S:2 SF hard candies
    D:ARGHH I was feeling very crappy, so I ordered Thai, what I THOUGHT was going to be grilled beef in a vinegarette and steamed veggies. What I got was grilled beef in a lime juice SAUCE and veggies with some sortof SC/may/yogurt dip.
    sf fudge pop, 7 pecans with splenda.
  • Wednesday 1-21-04:

    B: wasa crispbread with peanutbutter, coffee, water
    S: String Cheese, Water
    L: 3 LF ham & swiss roll-ups with mustard, diet pepsi
    S: handful of nuts, orange spice herb tea
    D: Chicken & veggie stir fry, big tossed salad, water
    S: ????
  • Good luck with the tape LRL, let us know how it is.....that reminds me I got a weights for dummies tape for Christmas that still remains unopened, Hummmm maybe I'll open her up and give it a whhirl.
  • Newbie
    Newbie to SouthBeach here.

    Monday
    Breakfast: Atkins Bar
    Lunch: Concoction of 1/2 can diced tomatoes, 1/2 can green beans, 1 can mushrooms with tabasco sauce; can of tuna
    Dinner:
    Snack: SF fugescycle

    Tuesday
    Breakfast: 2 eggs w/moz cheese
    Snack: Pistachio nuts
    Lunch: Bean Soup (homemade)
    Dinner: 3 eggs w/green pepper, mushrooms & ham
    Snack: hot chocolate (legal)

    Wednesday
    Breakfast: 2 eggs w/moz cheese & ham
    Snack: Pistachio nuts; green tea
    Lunch: 2 Lettuce roll-ups with turkey & mayo
    Dinner: Planned: Salmon w/Rosemary & Broccoli w/1 slice ff cheese
    Snack: 1 Lettuce roll-up with turkey & mayo
    Water: 48 oz

    Thursday
    Breakfast: 1/2 c. cottage cheese (4% was all I had, so skipped fat for breakfast)
    Snack: Almonds
    Lunch: Salad with Canadian bacon & moz cheese, Ranch Dressing
    Dinner: Bean Soup
    Water: 24 oz

    Friday
    Breakfast: 1/2 c. cottage cheese (4% was all I had, so skipped fat for breakfast)
    Snack: Almonds
    Lunch:
    Dinner:
    Water:
  • Welcome to The Beach, Dreed.