
BREAKFAST: Mocha Frappucinno, Coffee
LUNCH: Greek Salad, 1/4 IP raspberry jello, Lime Coconut Slushee
SUPPER: not sure yet...going to store first
SNACK: "mock: wine!!

Maybe sashimi or fish and salad. We'll see, there are a few good options up there and i'll pack some walden farms dressing.


