Ok, and i think the poster above aluded to to this as well...
first off, you are counting calories? While thats not the only wy to lose weight, IF that IS your method, then you mUST MUST MUST purchase a digital scale (20 dollars?) and WEIGH everything you eat! If you dont do that, then you honestly have no idea how much you are consuming. Its a fact that almost 100% of us UNDER-ESTIMATE the amount of food we are eating...its not your fault. But "eyeballing" portions, or going off of what a package says, or even uses CUPS to measure can leave you off by HUNDREDS AND HUNDREDS of calories a day... ESPECIALLY since you started exercising (Good for you!) You could easily be eating mroe than you think because you are hungrier from the exercise.
I realize being all ocd about weighing food isnt for everyone, BUT, if you are nOT seing results ( and youre not) than you need to..
Hey! i know it sounds overwhleming, at first, but do you want to see all of your effort for nothing? have no results that feel entitled to? you must be in a caloric deficit to lose weight. And the only way to guaratee that (as a calorie counter) is by accuratley and dilligently weighing and tracking tracking tracking. After a little while, it becomes second nature. And as the above poster mentioned, you kind of get into a groove where you eat the same rotation of meals (for the most part) which takes all the guesswork out.
It takes so much more than to just start "eating healthy" I personally cringe when i see that....... You can LOSE FAT eating only twinkies, just so long as you eat LESS TWINKIES than your body needs to survive in a day
For now, to keep things simple and get you off onthe right foot, maty i make a suggestion? However boring and bland it may seem, try and stick to completely whole foods for a week or two, to make the weighing and tracking of your food easier... Just eat eggs, and chicken breast, and salad, and an apple, and brown rice, etc, etc. Things that are ONE INGREDIENT, and therefore esy to weigh and track.
If youre willing to spend alittle more, you can make the weighing your food process even EASIER. I have a Taylor Digital Food scale, and it comes pre-programmed with a databse of thousands of foods in it with their calorie counts per gram, along with their carb count and fat count and protein, etc (if you care to track those things). All you do is set an apple on it, look in the book for the code for apple, "322" punch it in, and Voila! you have the calorie count for that exact apple without having to do anything else. Because you can look up and enter, 1 apple in a website calorie tracker, but if you dont know the WEIGHT of the apple, then yyou wont know how many cals are in it, 80cals.....180 cals.... it all depends. Not all apples have the same calorie count, see what i mean?