Blueberry Crisp

  • So I have a ton of frozen blueberries. I was thinking I would make somehting like a crisp with them. I was thinking of taking smart balance and "crumbling" with oatmeal, splenda, and cinnamon. Then mixing with blueberries and baking.

    Do you think this would work? I know I have made this in the past with brown sugar.

    Tammie
  • Yeah, or I use rolled oats (half and half) . Sometimes I use half rolled oats and half fibre one cereal, works well with some splenda and brown sugar splenda blend.
  • I make a granola/crisp with egg whites -- mix egg whites with splenda and spices of your choice, mix with oats and nuts of your choice (till damp) and then spread on cookie sheet.
  • Tammie, your idea would work just fine. I like to use Fiber One, Smart Balance, and splenda, but lately I've been using agave instead of the splenda. It actually turns out better and gives a better crunch to the crisp.

    Mmmm, blueberry crisp. Let us know how it turned out!
  • I love agave syrup. I will try that!

    Tammie