I just tried the Hungry Girl recipe for butternut squash hashbrowns. YUM! The squash has a good consistency, I used lots of onions, I didn't feel bad as my son had regular hash brown.
PER SERVING (about 1 cup, entire recipe): 85 calories, 1g fat, 162mg sodium, 20g carbs, 3g fiber, 5g sugars, 2g protein -- POINTSŪ value 1


