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Old 09-08-2004, 10:50 AM   #1  
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Default Wednesday Menus

B: Yogurt (2)
S: Tomatoes Going to enjoy them while they are in season!
L: Taco Salad
S: slice of ham & turkey
D: Chicken breast, baked potato & broccoli

Extra: Taco (4 pts)

Last edited by d_rowland; 09-09-2004 at 11:20 AM.
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Old 09-08-2004, 02:57 PM   #2  
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b: oatmeal bar, milk
l:stew w/brown rice
d: taco salad, milk
s: fruit, tomato soup, popcorn
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Old 09-08-2004, 03:20 PM   #3  
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Default yum yum

B - 7 grain cereal and banana
L - yam and sour cream and corn
D - liver, rice and veg

Snacks - popcorn and pudding and lots of fruit
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Old 09-08-2004, 03:26 PM   #4  
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B- scrambled eggs. lean ham and 1/2 an avocado
L- two fish filets coated in cornmeal batter and baked with homemade tartar sauce (I was craving this for some reason)
D- garlic lime chicken... not sure about the sides... a vegetable and maybe some fried potatoes(fried with Pam) but not sure yet.
S- butterscotch pudding if I need it (yes it's sf/ff)
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Old 09-08-2004, 04:35 PM   #5  
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oatmeal w/ 1 Tbl maple syrup (1 pt.)
1/4 cantaloupe

salmon
4 cherry tomatoes
peach w/FF plain yogurt

WW smoothie w/skim milk and frozen strawberries

shrimp stir fry
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Old 09-08-2004, 05:09 PM   #6  
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B~Apple, 2 plums
L~ Grilled Salmon, Veggie Baked Beans, Potato salad
D~ Not sure, probably grilled chicken, green beans, salad.

Ok, everything in my potato salad was core except I don't know if egg whites are Core. I boiled the eggs and threw out the yellow and put the whites only in my salad. Does anyone out there know?
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Old 09-08-2004, 05:17 PM   #7  
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B: One egg cooked in olive oil
slice of FF cheese
2 slices of Canadian bacon
cup of milk

L: Tomato soup made with water
Cup of milk

D:Spinach quiche cups (2) - made with regular cheese so each cup is approx. .5 pt.
Cup of milk
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Old 09-08-2004, 08:08 PM   #8  
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Whole eggs are core.
B: Shredded wheat cereal/banana/milk
S: boiled egg, cherry tomatoes, carrots
L: cottage cheese/pears
D: bean burrito/ avacoda/milk
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Old 09-08-2004, 09:57 PM   #9  
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B-oatmeal W/ 1/4 Tsp Br. Sugar (2)
S- Fresh Fruit Salad
Lunch- Green Salad, W/ 1 Boiled Egg And 1/2 Cup Chix Salad (3) Ff Dressing.

Supper-chick W/ Peppers And Onions, Brown Rice And Peas

Snack- Plum
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